{"id":6727,"date":"2007-04-16T22:40:00","date_gmt":"2007-04-16T22:40:00","guid":{"rendered":"http:\/\/traveloscopy.com\/travel-news\/wine-of-the-week-chalkers-crossing-2006-sauvignon-blanc-2\/"},"modified":"2007-04-16T22:40:00","modified_gmt":"2007-04-16T22:40:00","slug":"wine-of-the-week-chalkers-crossing-2006-sauvignon-blanc-2","status":"publish","type":"post","link":"https:\/\/traveloscopy.com\/travel-news\/2007\/04\/wine-of-the-week-chalkers-crossing-2006-sauvignon-blanc-2\/","title":{"rendered":"WINE OF THE WEEK: Chalkers Crossing 2006 Sauvignon Blanc"},"content":{"rendered":"<p><a href=\"http:\/\/picasaweb.google.com\/rodeime\/VINTNEWS\/photo?authkey=z2TXO9lQWUA#5059217990713216226\"><img decoding=\"async\" src=\"http:\/\/lh5.google.com\/image\/rodeime\/RjXz9Sm6DOI\/AAAAAAAAAFw\/vAhCg8ghekI\/s288\/sauvblanc_tumba06-1.jpg\" align=\"left\" border=\"0\"><\/a>WINEMAKER Celine Rousseau at Chalkers Crossing in the Hilltops Region of NSW has spun her magic again with the label\u2019s 2006 Sauvignon Blanc. This smooth-textured wine from fruit from the cool-climate Tumbarumba area has intense citrus and tropical fruit flavours, and reflects very much the European way of making Sauvignon Blanc; restaurateurs who were amongst the first to recognise its potential on its recent release, snapped up 70 per cent of supplies as soon as it hit the market. Pay $18 and don\u2019t go past sharing it with a mixed seafood platter.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>WINEMAKER Celine Rousseau at Chalkers Crossing in the Hilltops Region of NSW has spun her magic again with the label\u2019s 2006 Sauvignon Blanc. This smooth-textured wine from fruit from the cool-climate Tumbarumba area has intense citrus and tropical fruit flavours, and reflects very much the European way of making Sauvignon Blanc; restaurateurs who were amongst [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[389],"class_list":["post-6727","post","type-post","status-publish","format-standard","hentry","tag-sauvignon-blanc"],"_links":{"self":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/6727","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/comments?post=6727"}],"version-history":[{"count":0,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/6727\/revisions"}],"wp:attachment":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/media?parent=6727"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/categories?post=6727"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/tags?post=6727"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}