{"id":20382,"date":"2014-01-02T07:26:00","date_gmt":"2014-01-02T07:26:00","guid":{"rendered":"http:\/\/traveloscopy.com\/travel-news\/backyard-travel-release-new-tour-a-taste-of-cambodia-2\/"},"modified":"2014-01-02T07:26:00","modified_gmt":"2014-01-02T07:26:00","slug":"backyard-travel-release-new-tour-a-taste-of-cambodia-2","status":"publish","type":"post","link":"https:\/\/traveloscopy.com\/travel-news\/2014\/01\/backyard-travel-release-new-tour-a-taste-of-cambodia-2\/","title":{"rendered":"Backyard Travel Release New Tour: A Taste of Cambodia"},"content":{"rendered":"
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<\/span><\/span>Backyard Travel, Asia\u2019s most innovative tour company, have today revealed details of a new tour allowing travelers to understand the tasty side of Cambodia\u2019s thriving culinary scene.<\/span><\/span>

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The new tailored tour provides the perfect chance to investigate the nation\u2019s most beloved sites (such as Angkor Wat) while discovering a feast of tasty treats.<\/span><\/div>\n

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The delightful culinary tour begins in Siem Reap, famous home to some of the world\u2019s most spectacular temples. Travelers will work up an appetite with investigations of the historic sites led by an expert local Backyard Travel guide.<\/span><\/div>\n

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As well as Angkor Wat, while in Siem Reap, travelers can explore Ta Prohm temple and Angkor Thom as well as pay visit to some of the exotic local markets that sell a range of deep-fried insects amongst other unusual delights. There\u2019s also the chance for travelers to enjoy the unique \u2018Cooks in Tuk Tuks\u2019 class to discover the secrets of how to make some of the local delicacies.<\/span><\/div>\n

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From Siem Reap the customizable nine-day, eight-night tour moves to Phnom Penhwhere travelers can discover the local must-see attractions while taking guided walks through colorful local markets to sample exotic fruits and other unusual foods.<\/span><\/div>\n

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Travelers will dine in restaurants that pride themselves on resurrecting authentic Khmer cuisine as well as modern-style eateries and hard-to-find restaurants off the regular trails.<\/span><\/div>\n

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The gastronomic adventures continue with one night in Kampot, the next stop on the culture and cuisine tour of Cambodia. While in the charming riverside town, travelers can take a 90-minute sunset cruise past fishing villages and a walking tour to absorb the aura of the laid-back town.<\/span><\/div>\n

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The Cambodia tour climaxes in Kep, a resort town on the coastline which offers picturesque beaches and divine fresh seafood. Travelers will spend the last two nights of their tour soaking up the peaceful ambience, spending their days doing as little or much as they please while they enjoy beachfront paradise.<\/span><\/div>\n

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\u201cWe\u2019re excited to add a new \u2018Taste of\u2019 tour to our culinary trip series, and especially happy to feature Cambodia,\u201d said Backyard Travel\u2019s General Manager Maeve Nolan. \u201cWe hope this new tour will open traveler\u2019s eyes to the Cambodia\u2019s exciting emerging culinary scene while also allowing them the opportunity to see the country\u2019s most iconic sites and attractions.\u201d<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"

Backyard Travel, Asia\u2019s most innovative tour company, have today revealed details of a new tour allowing travelers to understand the tasty side of Cambodia\u2019s thriving culinary scene. The new tailored tour provides the perfect chance to investigate the nation\u2019s most beloved sites (such as Angkor Wat) while discovering a feast of tasty treats. The delightful culinary tour begins in […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-20382","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/20382","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/comments?post=20382"}],"version-history":[{"count":0,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/20382\/revisions"}],"wp:attachment":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/media?parent=20382"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/categories?post=20382"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/tags?post=20382"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}