{"id":16194,"date":"2010-04-12T09:39:00","date_gmt":"2010-04-12T09:39:00","guid":{"rendered":"http:\/\/traveloscopy.com\/travel-news\/give-this-fruity-sparkler-its-just-desserts-2\/"},"modified":"2010-04-12T09:39:00","modified_gmt":"2010-04-12T09:39:00","slug":"give-this-fruity-sparkler-its-just-desserts-2","status":"publish","type":"post","link":"https:\/\/traveloscopy.com\/travel-news\/2010\/04\/give-this-fruity-sparkler-its-just-desserts-2\/","title":{"rendered":"GIVE THIS FRUITY SPARKLER ITS JUST DESSERTS"},"content":{"rendered":"<div><\/div>\n<div><\/div>\n<p><span>Wc12Apr10<\/span><\/p>\n<p>david ellis<\/p>\n<p><a href=\"http:\/\/2.bp.blogspot.com\/_OY-0d2rKv_Q\/S9AZWUaeJCI\/AAAAAAAAJj0\/46VdC981Ie0\/s1600\/Gabbiano+Asti+Sml-777433.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" src=\"http:\/\/2.bp.blogspot.com\/_OY-0d2rKv_Q\/S9AZWUaeJCI\/AAAAAAAAJj0\/46VdC981Ie0\/s320\/Gabbiano+Asti+Sml-777433.jpg\"><\/a>WHEN you&#8217;ve been making wine for close-on 900 years, there&#8217;s every expectation you&#8217;re doing something right.<\/p>\n<p>And just how right, is exemplified by Italy&#8217;s Gabbiano that made its first wine in 1124 and today has an enviable reputation for a range of reds and whites, and in particular it&#8217;s Gabbiano Asti \u2013 a lighter-bodied, fruity sparkler that fits well into a broad spectrum of party-room and dessert-time dining options.<\/p>\n<p>Crafted from Moscato Bianco grapes grown in the Asti province of Piedmont in north-western Italy, this one&#8217;s made by the Charmat method that allows for natural fermentation without the addition of sugar, so ensuring the retention of important varietal aromatics.<\/p>\n<p>It&#8217;s also slightly lower in alcohol (at 7%) than most sparkling wines, and being slightly fruiter as well, is ideal to share with Italian aperitifs or desserts.<\/p>\n<p>At just $14.99 it&#8217;s nicely priced for that next party \u2013 perhaps upcoming Mother&#8217;s Day \u2013 and should be served chilled with those brunch aperitifs, or with poached pears, a strawberry tart or chewy Italian almond cookies.<\/p>\n<p><a href=\"http:\/\/3.bp.blogspot.com\/_OY-0d2rKv_Q\/S9AZWhuORjI\/AAAAAAAAJj8\/9zwQyT2NBDw\/s1600\/Houghton+Margaret+River+Cabernet+Sauv+08+small-778772.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" src=\"http:\/\/3.bp.blogspot.com\/_OY-0d2rKv_Q\/S9AZWhuORjI\/AAAAAAAAJj8\/9zwQyT2NBDw\/s320\/Houghton+Margaret+River+Cabernet+Sauv+08+small-778772.jpg\"><\/a>ONE FOR LUNCH: Western Australia&#8217;s Houghton have released a stunning 2008 Cabernet Sauvignon as part of their new Margaret River range that also includes a 2009 Sauvignon Blanc and a 2009 Chardonnay.<\/p>\n<p>The &#8217;08 Cabernet Sauvignon highlights the skills of winemaker Ross Pamment in getting the best from fruit grown in the unique soils and climate of Margaret River: this one has intense plum, cassis, chocolate and cigar box aromas, with hints of cinnamon and clove spice from its oak maturation.<\/p>\n<p>And with flavours of chocolate, plum, cherry and red berry fruits it&#8217;s just the drop \u2013 particularly at $19.95 \u2013 with a good ol&#8217; barbecued mixed grill.<\/p>\n<p>(NEED A FOOD\/DRINK IDEA? Check out\u00a0 <a href=\"http:\/\/www.vintnews.com\/\">http:\/\/www.vintnews.com<\/a> )<\/p>\n<p>PHOTO CAPTIONS:<\/p>\n<p>[] 900 reasons why they&#8217;ve got this one right.<\/p>\n<p>[] ENJOY this one with a good ol&#8217; mixed grill.<\/p>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Wc12Apr10 david ellis WHEN you&#8217;ve been making wine for close-on 900 years, there&#8217;s every expectation you&#8217;re doing something right. And just how right, is exemplified by Italy&#8217;s Gabbiano that made its first wine in 1124 and today has an enviable reputation for a range of reds and whites, and in particular it&#8217;s Gabbiano Asti \u2013 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[154,146],"tags":[],"class_list":["post-16194","post","type-post","status-publish","format-standard","hentry","category-cabernet","category-margaret-river"],"_links":{"self":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/16194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/comments?post=16194"}],"version-history":[{"count":0,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/16194\/revisions"}],"wp:attachment":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/media?parent=16194"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/categories?post=16194"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/tags?post=16194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}