{"id":15823,"date":"2012-04-09T06:10:00","date_gmt":"2012-04-09T06:10:00","guid":{"rendered":"http:\/\/traveloscopy.com\/travel-news\/cumulus-estates-vintage-cloud-2009-2\/"},"modified":"2012-04-09T06:10:00","modified_gmt":"2012-04-09T06:10:00","slug":"cumulus-estates-vintage-cloud-2009-2","status":"publish","type":"post","link":"https:\/\/traveloscopy.com\/travel-news\/2012\/04\/cumulus-estates-vintage-cloud-2009-2\/","title":{"rendered":"CUMULUS ESTATE\u2019S VINTAGE CLOUD 2009"},"content":{"rendered":"<div><\/div>\n<div><\/div>\n<p><span>Wc09Apr12<\/span><\/p>\n<table cellpadding=\"0\" cellspacing=\"0\">\n<tbody>\n<tr>\n<td><a href=\"http:\/\/2.bp.blogspot.com\/-ccMeZca2KoE\/T4J9Pa4cc0I\/AAAAAAAAUD4\/zrMZ_2U-GCM\/s1600\/Cumulus_Shiraz-704078.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" src=\"http:\/\/2.bp.blogspot.com\/-ccMeZca2KoE\/T4J9Pa4cc0I\/AAAAAAAAUD4\/zrMZ_2U-GCM\/s320\/Cumulus_Shiraz-704078.jpg\"><\/a><\/td>\n<\/tr>\n<tr>\n<td>GOOD buying if you want<br \/>to impress at the table.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>David Ellis<\/p>\n<p>CUMULUS Estate Wines has released a really grand 2009 Shiraz made from fruit from its interesting vineyards high on the slopes of Mount Canobolas outside Orange in the NSW Central West.<\/p>\n<p>Here, 600-plus metres above sea level on ancient volcanic soils overlaid with deep clay loam, Cumulus produces Shiraz of such excellence that it&#8217;s 2008 made it into the World&#8217;s Top 10 at the 2011 Syrah du Monde.<\/p>\n<p>For the 2009, Winemaker Debbie Lauritz used handpicked fruit that had enjoyed an ideal growing season, conditions she said that had resulted in a moderate crop with real generosity of flavour.<\/p>\n<p>These flavours in turn have come through in the wine as dark chocolate, cherry, plum and warm exotic spices on the palate, and with the finish lingering and spicy. It&#8217;s a wine to enjoy now with red meat or game dishes, or hard or blue cheeses, or to tuck away in the cellar for another 10 or 15 years.<\/p>\n<p>Good buying at $30 if you want to impress at the table.<\/p>\n<table cellpadding=\"0\" cellspacing=\"0\">\n<tbody>\n<tr>\n<td><a href=\"http:\/\/3.bp.blogspot.com\/-xLLLxvTICi4\/T4J9Plvg1xI\/AAAAAAAAUEE\/Ka8mbWWkpqY\/s1600\/AZAHARA%2B%2BNV%2B2-706229.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" src=\"http:\/\/3.bp.blogspot.com\/-xLLLxvTICi4\/T4J9Plvg1xI\/AAAAAAAAUEE\/Ka8mbWWkpqY\/s320\/AZAHARA%2B%2BNV%2B2-706229.jpg\"><\/a><\/td>\n<\/tr>\n<tr>\n<td>VALUE partying with this Aussie fizz.\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><b>ONE FOR LUNCH:<\/b> DEAKIN Estate in North Western Victoria has an interesting drop in a well-priced celebratory fizz that&#8217;s a blend of 75% Chardonnay and 25% Pinot Noir, labelling it Azahara, which is Spanish for &#8220;orange blossom&#8221; and a dedication to the orange orchards adjacent to the vineyards.<\/p>\n<p>Winemaker Phil Spillman each year folds the best wines from the vintage into a modified Solera system, which cross-blends at least six past vintages so that fresh, new wine flavours are blended with progressively older and more complex flavours.<\/p>\n<p>Azahara Sparkling Chardonnay Pinot Noir is a great drop at $12 for partying, or simply to enjoy with crusty Italian bread and olive oil, or Camembert or Havarti.<\/p>\n<p>(NEED A FOOD\/DRINK IDEA? Check out\u00a0 <a href=\"http:\/\/www.vintnews.com\/\">http:\/\/www.vintnews.com<\/a> )<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wc09Apr12 GOOD buying if you wantto impress at the table. David Ellis CUMULUS Estate Wines has released a really grand 2009 Shiraz made from fruit from its interesting vineyards high on the slopes of Mount Canobolas outside Orange in the NSW Central West. Here, 600-plus metres above sea level on ancient volcanic soils overlaid with [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[396,391,388],"class_list":["post-15823","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-nsw-central-west","tag-shiraz","tag-sparkling"],"_links":{"self":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/15823","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/comments?post=15823"}],"version-history":[{"count":0,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/posts\/15823\/revisions"}],"wp:attachment":[{"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/media?parent=15823"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/categories?post=15823"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/traveloscopy.com\/travel-news\/wp-json\/wp\/v2\/tags?post=15823"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}