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PENFOLDS ICONS ARE HOME ON THE GRANGE

PENFOLDS ICONS ARE HOME ON THE GRANGE

2007 GRANGE heads-up this year’sPenfolds Luxury and Icon Collection. Wc21May12 David Ellis MAY is the month when investors and connoisseurs alike look to Penfolds annual release of their Luxury and Icon Collection, a $1750 parcel this year of stalwarts led by the latest Grange to go into the market place, similarly a Yattarna Chardonnay and […]

DELIGHT WITH THE BEST OF VINTAGES

DELIGHT WITH THE BEST OF VINTAGES

Wc14May12 IDEAL with grilledblack-peppered T-bone David Ellis EVANS & Tate in the West’s Margaret River have long prided themselves on making their Redbrook label wines only from fruit from the best of Vintages. 2009 was one such vintage: from New Year’s Day the region flourished under 4 months of blue skies and temperatures in the […]

DELIGHT WITH THE BEST OF VINTAGES

DELIGHT WITH THE BEST OF VINTAGES

Wc14May12 IDEAL with grilledblack-peppered T-bone David Ellis EVANS & Tate in the West’s Margaret River have long prided themselves on making their Redbrook label wines only from fruit from the best of Vintages. 2009 was one such vintage: from New Year’s Day the region flourished under 4 months of blue skies and temperatures in the […]

BOTTLER – FAMILY’S 438 YEARS OF WINEMAKING

BOTTLER – FAMILY’S 438 YEARS OF WINEMAKING

Wc30Apr12 David Ellis DOING it right, family-owned Dopff au Moulinhas been making wines since 1574. WHEN the family’s been making wine since 1574 and today 13th generation members are at the helm, you know you must be doing something right, and certainly that’s the case with Dopff au Moulin in France’s Alsace region. Headed by […]

BOTTLER – FAMILY’S 438 YEARS OF WINEMAKING

BOTTLER – FAMILY’S 438 YEARS OF WINEMAKING

Wc30Apr12 David Ellis DOING it right, family-owned Dopff au Moulinhas been making wines since 1574. WHEN the family’s been making wine since 1574 and today 13th generation members are at the helm, you know you must be doing something right, and certainly that’s the case with Dopff au Moulin in France’s Alsace region. Headed by […]

CUMULUS ESTATE’S VINTAGE CLOUD 2009

CUMULUS ESTATE’S VINTAGE CLOUD 2009

Wc09Apr12 GOOD buying if you wantto impress at the table. David Ellis CUMULUS Estate Wines has released a really grand 2009 Shiraz made from fruit from its interesting vineyards high on the slopes of Mount Canobolas outside Orange in the NSW Central West. Here, 600-plus metres above sea level on ancient volcanic soils overlaid with […]

CUMULUS ESTATE’S VINTAGE CLOUD 2009

CUMULUS ESTATE’S VINTAGE CLOUD 2009

Wc09Apr12 GOOD buying if you wantto impress at the table. David Ellis CUMULUS Estate Wines has released a really grand 2009 Shiraz made from fruit from its interesting vineyards high on the slopes of Mount Canobolas outside Orange in the NSW Central West. Here, 600-plus metres above sea level on ancient volcanic soils overlaid with […]

New Cumulus wines

New Cumulus wines

Media Release: WINES TO TAKE YOU TO CLOUD 09 AND 10! As a Major Sponsor of the 2012 NSW Wine Festival, Cumulus Estate Wines is a fierce believer in the quality of wines from NSW and in particular those produced from the high elevation, ancient volcanic soils of Mount Canobolas in Orange. Committed to enhancing […]

New Cumulus wines

New Cumulus wines

Media Release: WINES TO TAKE YOU TO CLOUD 09 AND 10! As a Major Sponsor of the 2012 NSW Wine Festival, Cumulus Estate Wines is a fierce believer in the quality of wines from NSW and in particular those produced from the high elevation, ancient volcanic soils of Mount Canobolas in Orange. Committed to enhancing […]

$10 SHIRAZ TO IMPRESS WITH AT THE TABLE

$10 SHIRAZ TO IMPRESS WITH AT THE TABLE

GREAT value with oven-baked rack oflamb or a beef & Guinness pie. Wc20Feb12 David Ellis ALTHOUGH its just $10 a bottle, Deakin Estate’s 2010 Shiraz is a wine you can easily put on the table with a meal to impress – things like oven-baked rack of lamb, or a hearty beef and Guinness pie come […]