Home » Posts tagged with » Sauvignon Blanc (Page 3)
DELIGHT WITH THE BEST OF VINTAGES
Wc14May12 IDEAL with grilledblack-peppered T-bone David Ellis EVANS & Tate in the West’s Margaret River have long prided themselves on making their Redbrook label wines only from fruit from the best of Vintages. 2009 was one such vintage: from New Year’s Day the region flourished under 4 months of blue skies and temperatures in the […]
REWARDS OF A 2008 INSTANT DECISION
A CLARE Valley specialty, Cabernet Malbecto enjoy with osso bucco Wc23Apr12 David Ellis TIM Adams isn’t a bloke who normally makes spur-of-the-moment decisions, but he did just that in 2008 and now he – and his many fans – are enjoying the rewards with an exceptional just-released 2008 Reserve Cabernet Malbec. Tim says he was […]
REWARDS OF A 2008 INSTANT DECISION
A CLARE Valley specialty, Cabernet Malbecto enjoy with osso bucco Wc23Apr12 David Ellis TIM Adams isn’t a bloke who normally makes spur-of-the-moment decisions, but he did just that in 2008 and now he – and his many fans – are enjoying the rewards with an exceptional just-released 2008 Reserve Cabernet Malbec. Tim says he was […]
Rymill Coonawarra Foodies
Media Release mc² + sbs = Coonawarra foodies Arriving in plenty of time for Tasting Australia (26 April to 3 May 2012) these wines are all about taste and their capacity to complement and enhance the myriad of different food flavours and styles available here in this country. Senior winemaker at Rymill Coonawarra Sandrine Gimon […]
Rymill Coonawarra Foodies
Media Release mc² + sbs = Coonawarra foodies Arriving in plenty of time for Tasting Australia (26 April to 3 May 2012) these wines are all about taste and their capacity to complement and enhance the myriad of different food flavours and styles available here in this country. Senior winemaker at Rymill Coonawarra Sandrine Gimon […]
FOUR MARYS, A WINE THAT’S TRUE TO NAME
FROM vines whose historycan be traced back to 1088. Wc19Mar12 David Ellis PROFESSOR Robert Lusby is a vascular surgeon with a love of winemaking on the side, and with winemaker son James comes up with some great – and rewarding – surprises from the family’s small Tintilla Estate in the Hunter Valley. One such is […]
FOUR MARYS, A WINE THAT’S TRUE TO NAME
FROM vines whose historycan be traced back to 1088. Wc19Mar12 David Ellis PROFESSOR Robert Lusby is a vascular surgeon with a love of winemaking on the side, and with winemaker son James comes up with some great – and rewarding – surprises from the family’s small Tintilla Estate in the Hunter Valley. One such is […]
A BLACK LABEL DROP THAT’S A STEAL AT $9.99
WINEMAKER of the Year’s $9.99 Cab Sauvideal with the Sunday roast. Wc16Jan12 David Ellis PUT the name Neil McGuigan together with “Black Label” that we normally associate with the best on the top-shelf, and you can expect that a McGuigan Wines’ Black Label is going to be a pretty pricey drop – whereas in fact […]
A BLACK LABEL DROP THAT’S A STEAL AT $9.99
WINEMAKER of the Year’s $9.99 Cab Sauvideal with the Sunday roast. Wc16Jan12 David Ellis PUT the name Neil McGuigan together with “Black Label” that we normally associate with the best on the top-shelf, and you can expect that a McGuigan Wines’ Black Label is going to be a pretty pricey drop – whereas in fact […]
ENJOY A FLING WITH THIS COOL HIGHLANDER
Wc28Nov11 David Ellis COOL idea with seafood, a herbedpork casserole or Japanese dishes. NSW’s Southern Highland Wines has released a crackajack 2011 Oldbury Reserve Sauvignon Blanc that’s very much in the style of its 2009 – the most-awarded wine in the company’s young eight-year winemaking history. Located in picturesque high-altitude and cool-climate country outside the […]
