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About Cathay Pacific
Hong Kong-based Cathay Pacific Airways is widely acknowledged as one of the world’s leading airlines, offering scheduled passenger and cargo services to serve over 170 destinations worldwide. Out of Australia, the airline has over 70 flights a week to Hong Kong from Sydney, Melbourne, Brisbane, Perth, Adelaide and Cairns. All flights provide excellent connections over the […]
Cathay Pacific Sydney and Hong Kong 40 Years on
21 October 1974 – 21 October 2014 Today marks 40 years since the first Cathay Pacific flight took off from Hong Kong for Sydney to start a relationship that has provided continuous non-stop service between the two cities. Cathay Pacific Airways has flown over 10 million passengers between Sydney and Hong Kong and beyond in […]
Cathay Pacific Sydney and Hong Kong 40 Years on
21 October 1974 – 21 October 2014 Today marks 40 years since the first Cathay Pacific flight took off from Hong Kong for Sydney to start a relationship that has provided continuous non-stop service between the two cities. Cathay Pacific Airways has flown over 10 million passengers between Sydney and Hong Kong and beyond in […]
Do Krug and caviar taste better at 30,000 feet?
This is something that Cathay Pacific’s First Class passengers can now tell you. Starting from this month, passengers travelling First Class on Cathay Pacific flights will be presented with a bespoke caviar and Krug service. The caviar is served in a specially made glass caviar soccel and with a mother of pearl spoon. Cathay Pacific […]
Dragonair’s saucy secret
chilled pork belly with garlic The key to Xin Dau Ji’s delicious chilled pork belly with garlic (pictured) is a closely-guarded secret sauce recipe that uses Kurobuta pork. Now passengers travelling on Dragonair, Cathay Pacific’s sister airline, can enjoy this and other signature Hong Kong style dishes from the popular Xin Dau Ji restaurant, which […]
Fine dining at 35,00 feet
The peppercorn crust on Peppered Beef Tenderloin,Seasonal Vegetables, Pepper Sauce offers a pungent yetcomplementary counterpoint to the rich flavour of the fine beef. Tosca, the Michelin-starred fine-dining Italian restaurant at The Ritz-Carlton in Hong Kong, has partnered with Cathay Pacific to launch special inflight menu available to First and Business Class passengers on board selected […]
Cathay Pacific to the Maldives
Cathay Pacific Airways has announced that it will launch a new four-times-weekly service to the Maldives, one of the most-sought-after getaways in the world for leisure travellers. The new service is scheduled to commence on 27 October 2013, subject to government approval. Located in the middle of the Indian Ocean, the Maldives is a chain […]
Cathay Pacific Business and Premium Economy review
Business class seating (file image) Publisher Ian McIntosh recently experienced Cathay Pacific’s award winning business class and premium economy on a trip to Bangkok via Hong Kong. He reports: While an increasing number of airlines believe big is better, at least one premium carrier is working hard at upgrading standards of comfort and service on […]
Cathay Pacific First Class set for fresh new look
The First Class cabin on Cathay Pacific’s Boeing 777-300 fleet is about to get a new look and feel, with the first of the refurbished aircraft to enter service on the 27 July. Listening to feedback from their Marco Polo Club members, Cathay Pacific brought in renowned architectural firm Foster + Partners to help incorporate […]
Cathay Pacific unveils new look flagship The Wing First Class Lounge
Cathay Pacific Airways has reopened the First Class Lounge in The Wing, the airline’s flagship lounge at Hong Kong International Airport, following an extensive renovation. The newly opened 1,697-square-metre lounge, together with the Business Class Lounge, where renovations were completed last year, offers unparalleled levels of comfort and service to passengers flying out of […]
