Enjoy a chocolate themed high tea, fairy styled garden, face painting and a visit from the Easter bunny
For the very first time, InterContinental Sydney is welcoming families to the ultimate Easter Sunday experience, with a one off, exclusive chocolate themed high tea.
The chocolate themed buffet, exclusively created by the hotel’s esteemed pastry chefs offers a variety of Assorted Swirl Lollipops, Valrhona Milk chocolate and almond toffee apples, a variety of crepes and waffles with Nutella, homemade jam as well as Snickers and Redskin Macaroons.
The High tea buffet is open to all families, with exciting entertainment and activities for children (and big kids!) to enjoy. From a mysterious, fairy style garden for children to explore and enjoy, to face painting to fully transform children into their desired character for the day. Children are encouraged to fully embrace the experience and attend in their best fairytale and fancy dress costumes to truly immerse themselves in the event, with a prize on offer for the best girl and boy costume.
Activities include a magical cupcake decorating station where children can show off their best artistic skills, there will even be a very special appearance from the one and only Easter Bunny, who will be giving all attending a very special chocolate egg.
“We are very excited to welcome families to celebrate Easter with us at the InterContinental Sydney. We hope to provide everyone with a fun-filled day including some delicious chocolate and engaging entertainment, to make this a day all the family will remember,” says Tamas Pamer, InterContinental Sydney, Director of Culinary & Food and Beverage Services.
This Easter there’s no better place to enjoy an afternoon of relaxation and fun than at The Cortile, InterContinental Sydney; a one-of-a-kind experience that’s to not be missed!
Event: The Cortile's Easter High Tea
Date: Sunday, 5th April
Time: 3 sessions:
10.30 – 12.30,
13.00 – 15.00,
15.30 – 17.30.
Location: The Cortile, InterContinental Sydney, 117 Macquarie St, Sydney
Cost: $55 per adult, $55 per child
Price includes: Food and Sparkling wine on arrival for adults, hot chocolate for children and a special chocolate cocktail is available for an additional $15 each
To book and for more information call Restaurant Reservations on 02 9240 1396. The package is also available to book through our partner Lime and Tonic.
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